by UP-UP Chocolate

Great Chocolate. No Downside. Their cocoa farm is the first in the world to be certified by independent organisation Slave Free Trade. Their cocoa is sourced from one single estate which means that the chocolate can be traced all the way to the source transparently. 

UP-UP Salted Caramel is a milk chocolate Single Estate 35% cacao content made with fine flavour cocoa beans from a single farm called "El Rosario" located in the Necocli region on the north-eastern coast of Colombia with a unique balance between the intensity of cocoa and sweetness; due to a delicate blend of flavours and inclusions, this chocolate bar brings to the front-line well-defined caramel notes with noticeable tones of sea salt and a smooth milky mouthfeel.

• 130g salted caramel chocolate bar 35%
• cocoa origin: Colombia

FULL INGREDIENTS LIST
Sugar, MILK Powder (26%), Cocoa Butter, Cocoa Mass, Sea Salt (<1%), Natural Caramel Flavour, Emulsifier: Sunflower Lecithin, Vanilla Extract.

ALLERGENS
May contain soya, gluten, peanuts and nuts. 

Suitable for vegetarians.

*Please note, this item is final sale.*