Meurisse stands as Belgium's oldest chocolate - founded in 1845 in Antwerp, Belgium at a time when chocolate was still a rare delicacy. Meurisse was awarded several degrees of honour at the Exposition International d’Anvers at the end of the 19th century and at the World Expo in Brussels at the beginning of the 20th century.

Cheeky chunks of butter biscuit are softly covered with our silky milk chocolate, offering us this unique crunchiness combined with a creamy mouthfeel.

• 100g
• origin of cacao: Papua New Guinea (39%)
• organic/BIO, fairtrade, plastic-free

FULL INGREDIENTS LIST
Cane sugar*, cocoa butter*, whole milk powder*, coca mass*, butter biscuit*, natural vanilla powder*

*from organic agriculture (certified by BE-BIO-01)