Meurisse stands as Belgium's oldest chocolate - founded in 1845 in Antwerp, Belgium at a time when chocolate was still a rare delicacy. Meurisse was awarded several degrees of honour at the Exposition International d’Anvers at the end of the 19th century and at the World Expo in Brussels at the beginning of the 20th century.

• 45g
• origin of cacao: Papua New Guinea (39%)
• organic/BIO, fairtrade

FULL INGREDIENTS LIST
Cane sugar, cocoa butter, whole milk powder, cocoa mass, caramel, sea salt, vanilla powder